Restaurant name: Suzume no Oyado (すずめの御宿)
Categories: Izakaya (Tavern),Teppan yaki
Features: –
Guest appearance
Profile
[name] Avery
[from] Italy
[favorite Japanese food] –
[name] Alessia
[from] Italy
[favorite Japanese food] –
What did you eat?
- Tōmorokoshi no tenpura (corn tempura)
- Daisenjidori (Japanese Daisen chicken steak)
- Kurēpu Anko to kurīmuchīzu (Crepe with red bean paste and cream cheese)
- Matcha shiratama zenzai (Rice cake and red bean sauce with Matcha ice cream)
How was it?
1. Tōmorokoshi no tenpura (corn tempura)
“Oh wow, I’ve never tried this before! I can’t wait. Mhm, that’s good. Wow, it’s creamy and crispy at the same time. The salt on top and the sweetness of the corn, wow. In Italy, corn is usually used in salads, not cooked like this. Can we get a couple more?”
2. Daisenjidori (Japanese Daisen chicken steak)
Wow, this is so tasty! It’s crunchy and soft at the same time. This is a really great way to eat chicken. Buonissimo!
3. Kurēpu Anko to kurīmuchīzu (Crepe with red bean paste and cream cheese)
This is perfect! It’s amazing. I love cheese, so this is great. Everything is perfect. We should totally buy a teppanyaki grill.
4. Matcha shiratama zenzai (Rice cake and red bean sauce with Matcha ice cream)
Mmm, this ice cream is the best! The flavors blend together really well. It’s so delicious. The mochi I had in Italy was very different. Totally different, but so good. Buonissimo!
Check it out
Shop info
| Restaurant name |
Suzume no Oyado (すずめの御宿) |
| Store | – |
| Official Site | https://www.instagram.com/suzume_no_oyado/ |
| Categories |
Okonomiyaki (Japanese savory pancake), Monjyayaki, Izakaya (Tavern) |
| Operating Hours |
Tue-Sun |
| Shop holidays | Mon, 3rd Tuesday of the month |
| Budget |
JPY 5,000 – JPY 5,999 |
| Method of payment |
|
Language support
| English | Japanese | |
|---|---|---|
| communication | ? | ✓ |
| menu | ? | ✓ |
Addresses
Lugente Ebisu 1F, 2-7-8 Ebisu Minami, Shibuya-ku, Tokyo
